Non-Fried Ramen Noodles. Our noodles have been expertly crafted from organic Japanese wheat flour, which delivers a firm texture with an added touch of springiness (known as “koshi” in Japan). They are steamed rather than fried, making them deliciously low in fat.
Ingredients
Noodles* (76%): Wheat Flour* (99%), Sea Salt, Soup Base* (24%): Soya Sauce* (62%) (Water, Soya Beans*, Wheat*, Sea Salt, Grain Alcohol [Ethanol]*), Rice Malt Syrup* (Rice*, Sprouted Barley*, Water), Sea Salt, Water, Kuzu* (Starch Thickener), Toasted Sesame Oil*, Onion Purée*, Garlic Purée*, Ginger Purée*, Kombu Sea Vegetable Extract (Water, Kombu, Sea Salt), Black Pepper*, White Pepper*, *Organically grown
Allergy Information
Contains Barley, Contains Sesame, Contains Soya, Contains Wheat
Nutritional Information
| Typical Values | (prepared as per instructions) Per 100g | (prepared as per instructions) Per serving |
| Energy | 337kJ | 1463kJ |
| 80kcal | 347kcal | |
| Fat | 0.5g | 2.2g |
| of which saturates | 0.1g | 0.4g |
| Carbohydrate | 17g | 74g |
| of which sugars | 0.8g | 3.5g |
| Protein | 2.6g | 11g |
| Salt | 1.2g | 5.2g |



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