Fruity tomatillos give this green sauce a fresh, slightly tart flavor: use for making traditional Mexican brunch dishes like chilaquiles, enchiladas or huevos rancheros. 4/10 heat.
Ingredients
Tomatillos (89.7%), Onion, Rapeseed Oil, Green Chili, Sea Salt, Coriander (1.1%)
Allergy Information
Made in a factory that handles: Gluten, Crustaceans, Eggs, Fish, Peanuts, Celery, Soybeans, Milk, Nuts, Mustard, and Sesame. Suitable for Vegetarians
Nutritional Information
| Typical Values | Per 100g |
| Energy | 335.8kJ |
| 80.2kcal | |
| Fat | 1.9g |
| of which saturates | 0.2g |
| Carbohydrate | 16.6g |
| of which sugars | 8.5g |
| Protein | 2.4g |
| Salt | 1.5g |



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