Creamy in color and mildly nutty in flavor, use this soft ancient grain flour like regular white flour. Once widely grown in Roman times, we were the first to introduce spelt back to UK soils. We love using this Organic White Spelt Flour instead of regular white flour to make breads, cakes, biscuits, pastry and pancakes. Organic, Kosher – KLBD, Parve
Ingredients
Spelt Wheat, Organic produce.
Allergy Information
May Contain Barley, May Contain Rye, And Contains Wheat. Organic; Kosher.
Nutritional Information
| Typical Values | Per 100g |
| Energy | 1493kJ |
| 352kcal | |
| Fat | 2.0g |
| of which saturates | 0.4g |
| Carbohydrate | 72g |
| of which sugars | 0.3g |
| Fibre | 3.5g |
| Protein | 10g |
| Salt | 0.03g |



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