Original price was: £12.00.£8.40Current price is: £8.40.
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Garofalo has been making pasta for over 300 years in Gragnano near Naples in Italy, the home of pasta. Made from 100% robust desert durum wheat and shaped using a bronze die gives Garofalo pasta its premium taste and texture. Casarecce originates from Sicily, but is also typical of central southern Italy. Casarecce pasta is shaped like a very narrow, twisted and rolled tube, and whose name means `homemade’, and is best served with a chunky sauce. European Vegetarian Union, Vegan, Kosher
Ingredients
Durum Wheat Semolina
Allergy Information
May Contain Soya, Contains Wheat. It may contain traces of Soybeans
Nutritional Information
| Typical Values | per 100g |
| Energy | 1489 kJ |
| 351 kcal | |
| Fat | 1,0 g |
| of which saturates | 0,2 g |
| Carbohydrate | 70 g |
| of which sugars | 3,0 g |
| Fibre | 3,0 g |
| Protein | 14 g |
| Salt | <0,01 g |
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