Teriyaki is a popular Japanese cooking technique in which food is grilled with a soy sauce based glaze. You can create meat and poultry dishes with the delicious taste of Teriyaki and a hint of garlic. For Your Favorite Dish, Based on naturally brewed soy sauce.
Ingredients
Soy Sauce (Water,ย Soybeans,ย Wheat, Salt), Water, Sugar, Wine (containsย Sulphur Dioxide), Roasted Garlic Powder (3.8%) (Garlic, Sunflower Oil), Spirit Vinegar, Modified Starch, Minced Garlic (1.4%), Salt
Allergy Information
Contains Soya, Contains Sulphur Dioxide/Sulphites, And Contains Wheat. Suitable for Vegetarians
Nutritional Information
| Typical Values | per 100 ml |
| Energy | 635 kJ/ |
| 150 kcal | |
| Fat | <0.5 g |
| of which saturates | 0 g |
| Carbohydrate | 28 g |
| of which sugars | 23 g |
| Protein | 5.2 g |
| Salt | 7.3 g |
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