Lee Kum Kee Black Bean Garlic Stir Fry Sauce 50g(Lee Kum Kee Black Bean Garlic Stir Fry Sauce 50g)

Ready made in a wide range of flavor, Lee Kum Kee Menu-Oriented Sauces bring you delicious dishes and save your time in the kitchen. Prepared from selected fermented black beans and garlic, this sauce is perfect for cooking stir-fry dishes like Black Bean Chicken. Hong Kong style, Best for: chicken, pork, seafood or vegetables.

Ingredients

Soy Sauce (Water, Salt, Soybeans, Wheat Flour), Fermented Black Beans 18% (Black Beans (Soybeans), Salt, Water), Sugar, Water, Salt, Dehydrated Garlic 4%, Salted Chili Peppers, Ginger, Soybean Oil, Anchovy Fish Extract, Rice Wine (Water, Rice, Wheat), Modified Corn Starch

Allergy Information

Contains Fish, Contains Soya, Contains Wheat

Nutritional Information

Typical Values	Per 100 g
Energy	717 kJ (171 kcal)
Fat	4.7 g
of which saturates	0.7 g
Carbohydrate	23 g
of which sugars	23 g
Protein	7.3 g
Salt	11.3 g