The optimum blend of specially selected corn and rice creates our gluten free pasta which is both balanced in taste and al dente in texture – no less than pasta connoisseurs expect. Enjoy with organic Le Conserve Della Nonna Soya Bolognese.
Ingredients
79,98% Corn Flour, 19,97% Rice Flour, 0,05% Mono and Diglycerides of Fatty Acids (E471)
Allergy Information
May contain Soya
Nutritional Information
| Typical Values | For 100g Uncooked Product |
| Energy | 1523 kJ/359 kcal |
| Fat | 1,3 g |
| Of which Saturates Fat | 0,2 g |
| Carbohydrate | 79 g |
| Of which Sugars | 0,4 g |
| Fibre | 2,2 g |
| Protein | 7,0 g |
| Salt | < 0,01 g |



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