A single varietal, 100% natural extra virgin olive oil cold-pressed solely from Koroneiki olives to produce an intensely flavored fruity olive oil with a hyper-fresh grassy aroma. The flavor takes you through three distinct stages, beginning with a fresh grassy flavor – likened to freshly cut herbs, moving onto some fruity banana like undertones and finishing with a light spiky peppery finish. Early harvest, Hand & picked & cold pressed, Cooperative made on the island of Crete, Great taste 2016.
Allergy Information
Suitable for Vegetarians
Nutritional Information
| Typical Values | per 100ml |
| Energy: | 837.5 kcal/ |
| 3470.6kj | |
| Carbohydrates: | 0g |
| of which sugars: | 0g |
| Total fat: | 93.8g |
| of which | |
| Saturated fat: | 13.4g |
| Polyunsaturated fat: | 6.7g |
| Mono-unsaturated fat: | 73.7g |
| Proteins: | 0g |
| Sodium: | 0g |
| Cholesterol: | 0mg |
| Chemical Characteristics | |
| Acidity: | max 0.6% |
| K268: | max 0.22 |
| K232: | max 2.50 |
| ΔK: | max 0.01 |
| Peroxide Value: | max 20.0 |
| Waxes: | 250mg/lt |



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